KPLR11.com
ST. LOUIS, MO ( KPLR )—
The results of Zagat's 2010 America's Top Restaurants survey have been released. The results cover thousands of eateries across 45 U.S. markets. In the survey, over 145,000 diners shared their opinions about dining, especially on how the past year's economy affected the restaurant industry.
According to the 2010 zagat top restaurant survey St. Louis and Philadephia were tied as the nation's best tippers coming at 19.6%. The worst tippers? Seattle and
Hawaii only tip 18.4%.
The Zagat survey also lists the top ten restaurants in St. Louis. The #1 restaurant in St. Louis is Niche in Benton Park scoring 28 out of 30 for Food. In addition to the 20 restaurant in the guide, there are more restaurants listed on
ZAGAT.COM. The top ten restaurants in St. Louis based on their Food score include:
Zagat's Top Restaurants In St. Louis
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- Niche
- Stellina
- Sidney St. Café
- Trattoria Marcella
- Tony’s
- Paul Manno’s
- Dominic’s
- Pappy’s
- Annie Gunn’s
- Atlas
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| Burgers: |
Pizza: |
- Atlanta – Vortex B&G
- Boston – Mr. Bartley’s
- Chicago – Wiener’s Circle
- Hawaii – Duane Ono’s
- Las Vegas – In-N-Out
- Long Island – George Martin Grill
- Los Angeles – In-N-Out
- New Jersey – Five Guys
- New York – burger joint
- New Orleans – Port of Call
- Philadelphia – Rouge
- San Francisco – In-N-Out
- Seattle – Red Mill Burgers
- Washington D.C - Matchbox
- Westchester/Hudson Valley – Blazer Pub
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- Atlanta – Cameli’s Pizza
- Boston – Galleria Umberto
- Chicago – Spacca Napoli
- Hawaii – Brick Oven
- Las Vegas – Metro Pizza
- Long Island – Massa’s
- Los Angeles – Pizzeria Mozza
- New Jersey – DeLorenzo’s Pies
- New York – Di Fara
- New Orleans – Theo’s
- Philadelphia – Osteria
- San Francisco – Cheese Board Collective
- Seattle – Serious Pie
- Washington D.C – Pasta Plus
- Westchester/Hudson Valley – Johnny’s
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| Thai: |
Chinese: |
- Atlanta – Tamarind Seed
- Boston – Brown Sugar / Similans
- Chicago – Arun’s
- Hawaii – Mekong Thai
- Las Vegas – Lotus of Siam
- Long Island – Siam Lotus
- Los Angeles – Jitlada
- New Jersey – Origin
- New York – Sripraphai
- New Orleans – La Thai
- Philadelphia – Nan
- San Francisco – Manora’s Thai
- Seattle – Thai Tom
- Washington D.C – Thai Square
- Westchester/Hudson Valley – Bangkok Spice
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- Atlanta – Chopstix
- Boston – Sichuan Gourmet
- Chicago – Lao
- Hawaii – Kirin
- Las Vegas – Wing Lei
- Long Island – Orient
- Los Angeles – Din Tai Fung
- New Jersey – Hunan Taste
- New York – Philippe
- New Orleans – Royal China
- Philadelphia – San Kee Duck House
- San Francisco – Yank Sing
- Seattle – Szechuan Chef
- Washington D.C – Peking Gourmet
- Westchester/Hudson Valley – Aberdeen
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| Barbecue: |
Japanese: |
- Atlanta – Sam & Dave’s
- Boston – East Coast Grill
- Chicago – Smoque
- Hawaii – Scotty’s BBQ
- Las Vegas – Lucille’s
- Long Island – Smokin’ Al’s BBQ
- Los Angeles – Phillips BBQ
- New Jersey – GRUB Hut
- New York – Fette Sau
- New Orleans – Joint
- Philadelphia – Bomb Bomb BBQ
- San Francisco – Buckeye Roadhouse
- Seattle – Pecos Pit BBQ
- Washington D.C – Urban Bar-B-Que Company
- Westchester/Hudson Valley – Big W’s
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- Atlanta – MF Sushibar
- Boston – o ya
- Chicago – sushi wabi
- Hawaii – Sushi Sasabune
- Las Vegas – Nobu
- Long Island – Aji 53
- Los Angeles – Urasawa
- New Jersey – Ajihei
- New York – Sasabune
- New Orleans – Sushi Brothers
- Philadelphia – Bluefin
- San Francisco – Kiss Seafood
- Seattle – Kisaku Sushi
- Washington D.C – Makoto
- Westchester/Hudson Valley – Sushi Nanase
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